Posted on by missminamurray

December 14

12-14

Tomato and Celery Soup
Duchess Crusts
Cold Sliced Roast Turkey
Cranberry Moulds
*Oysters and Macaroni
French Rolls
Steamed Graham Pudding, Floradora Sauce

In 1914 December 14 was a Monday. We’re having leftovers from Sunday’s roast. Are you sick of turkey yet?

M2This project is supported by my Patrons on Patreon and donations from other enthusiasts of historic cookery. With your help I can acquire the unusual ingredients and equipment and do the research needed to continue my culinary adventures. Thank you so much!

Posted on by missminamurray

December 8

12-08

Mock Bisque Soup
Croûtons
Chicken Croquettes
Creamed Peas
Dinner Rolls
Fruit Salad, *Los Angeles Dressing
Wafer Crackers
Coffee

In 1914 December 8 was a Tuesday.

The Chicken Croquettes are probably made from leftovers from yesterday’s boiled fowl

There are a couple of recipes for fruit salad intended to be served as a salad rather than a dessert, like this one or this one.

I made Los Angeles Dressing!

M2This project is supported by my Patrons on Patreon and donations from other enthusiasts of historic cookery. With your help I can acquire the unusual ingredients and equipment and do the research needed to continue my culinary adventures. Thank you so much!

Posted on by missminamurray

November 30

11-30

Turkey Soup
Cheese Crackers
Round Steak Smothered with Onions
Baked Sweet Potatoes
Radishes
*Fruit Tapioca

In 1914 November 30 was a Monday. The Thanksgiving leftovers continue with Turkey Soup. Also, these may be the same Baked Sweet Potatoes we had yesterday.

M2This project is supported by my Patrons on Patreon and donations from other enthusiasts of historic cookery. With your help I can acquire the unusual ingredients and equipment and do the research needed to continue my culinary adventures. Thank you so much!

Posted on by missminamurray

November 29

11-29

Mock Consommé
Crisp Crackers
Cold Sliced Turkey
Curled Celery
Baked Sweet Potatoes
Creamed Brussels Sprouts
*Frozen Cranberries
Macedoine of Fruits
Sponge Cakes
Café Noir

In 1914 November 29 was a Sunday. Instead of our usual Sunday roast, we’re eating leftover turkey from Thanksgiving.

M2This project is supported by my Patrons on Patreon and donations from other enthusiasts of historic cookery. With your help I can acquire the unusual ingredients and equipment and do the research needed to continue my culinary adventures. Thank you so much!

Posted on by missminamurray

September 21

09-21

Cauliflower Soup
Celery
Cold Sliced Chicken
*Escalloped Oysters
Dinner Rolls
Apple Tapioca with Cream

In 1914 September 21 was a Monday. We’re having leftover chicken from Sunday dinner.

M2This project is supported by my Patrons on Patreon and donations from other enthusiasts of historic cookery. With your help I can acquire the unusual ingredients and equipment and do the research needed to continue my culinary adventures. Thank you so much!

Posted on by missminamurray

May 18

05-18
Berkshire Soup
Croûtons
Cold Sliced Lamb
*Allen Potato Salad
Parker House Rolls
Newton Tapioca Pudding
Café Noir

In 1914 May 18 was a Monday. As usual, we’re having the leftovers from Sunday’s roast today.

M2This project is supported by my Patrons on Patreon and donations from other enthusiasts of historic cookery. With your help I can acquire the unusual ingredients and equipment and do the research needed to continue my culinary adventures. Thank you so much!

Posted on by missminamurray

March 23

03-23

Julienne Soup
Cold Sliced Turkey
Dinner Rolls
*Norfolk Oysters
Pineapple and Celery Salad
Cheese Fingers
Harvard Pudding, Foamy Sauce

In 1914 March 23 was a Monday. We’re having leftover turkey from Sunday’s dinner.

M2This project is supported by my Patrons on Patreon and donations from other enthusiasts of historic cookery. With your help I can acquire the unusual ingredients and equipment and do the research needed to continue my culinary adventures. Thank you so much!