June 29

06-29

Cold Sliced Roast Beef
Piedmont Potato Croquettes
Shell Beans
*Cheese and Currant Salad
Wheat Crispies
Club Indian Pudding

In 1914 June 29 was a Monday. As often happens, we are having leftovers from Sunday’s roast.

M2This project is supported by my Patrons on Patreon and donations from other enthusiasts of historic cookery. With your help I can acquire the unusual ingredients and equipment and do the research needed to continue my culinary adventures. Thank you so much!

June 15

06-15
Appledore Soup
Crisp Crackers
French Fried Potatoes
*Corn Toast
Buttered Asparagus
Bread and Butter Pudding, Roxbury Sauce

In 1914 June 15 was a Monday. Instead of leftovers from Sunday’s roast, because there wasn’t one, we have a meatless meal.

Appledore Soup is just potato soup with ketchup stirred into it. This is a pretty starchy meal, except for the asparagus.

Roxbury is a part of Boston. There’s also a recipe for Cambridge Sauce, which is the next city over, across the river.

M2This project is supported by my Patrons on Patreon and donations from other enthusiasts of historic cookery. With your help I can acquire the unusual ingredients and equipment and do the research needed to continue my culinary adventures. Thank you so much!

June 1

06-01
Chicken Soup
Imperial Sticks
Broiled Swordfish, Cucumber Sauce
New Potatoes
Sugared Beets
*Cottage Pudding, Strawberry Sauce

In 1914 June 1 was a Monday.

June is strawberry season and today we have our first strawberry dessert.

M2This project is supported by my Patrons on Patreon and donations from other enthusiasts of historic cookery. With your help I can acquire the unusual ingredients and equipment and do the research needed to continue my culinary adventures. Thank you so much!

May 26

05-26
Boiled Ham
Mashed Potatoes
Dinner Braids
Asparagus Salad
Steamed Apple Pudding, *Monroe Sauce
Café Noir

In 1914 May 26 was a Tuesday.

I think the Dinner Braids are braided Dinner Rolls.

M2This project is supported by my Patrons on Patreon and donations from other enthusiasts of historic cookery. With your help I can acquire the unusual ingredients and equipment and do the research needed to continue my culinary adventures. Thank you so much!

May 18

05-18
Berkshire Soup
Croûtons
Cold Sliced Lamb
*Allen Potato Salad
Parker House Rolls
Newton Tapioca Pudding
Café Noir

In 1914 May 18 was a Monday. As usual, we’re having the leftovers from Sunday’s roast today.

M2This project is supported by my Patrons on Patreon and donations from other enthusiasts of historic cookery. With your help I can acquire the unusual ingredients and equipment and do the research needed to continue my culinary adventures. Thank you so much!

April 27

04-27Veal Cutlets, Brown Gravy
Savory Potatoes
*Creamed Mushrooms on Toast
Steamed Apple Pudding, Foamy Sauce
Café Noir

In 1914 April 27 was a Monday.

I made the Creamed Mushrooms on Toast. You can see the process and results here.

They were easy to make but rather bland.

M2This project is supported by my Patrons on Patreon and donations from other enthusiasts of historic cookery. With your help I can acquire the unusual ingredients and equipment and do the research needed to continue my culinary adventures. Thank you so much!