Turkish Soup
Fricassee of Lamb, Brown Gravy
Mashed Potatoes
Corn Soufflé
Celery Salad
Cheese Straws
Cottage Pudding
*Hot Chocolate Sauce

In 1914 April 2 was a Thursday.

This project is supported by my Patrons on Patreon and donations from other enthusiasts of historic cookery. With your help I can acquire the unusual ingredients and equipment and do the research needed to continue my culinary adventures. Thank you so much!