*Browned Cheese Crackers
Cold Sliced Lamb
Soubrics of Spinach
In 1914 March 26 was a Thursday.
I think we’re having leftover lamb from Tuesday.
I haven’t been able to find a recipe for Susette Potatoes, but there is one for Eggs Susette, which involves potatoes and that’s the one I’ve linked to.
Soubrics are vegetable patties.
I made the Browned Cheese Crackers!
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